Ron Burgundy Sons of Sugarland Syrah 2018


The grapes are from a Stellenbosch vineyard on decomposed granite soils. The wine was made with 100% whole bunch ferment all in a cement egg. Matured in concrete for 12 months without any oak influence before being bottled. It is certainly one of the best wines to come from the Ron Burgundy stable.

Out of stock

Categories: ,